Sourdough Pizza

You might find it quite sad that we eat pizza every single week end… but let me tell you something, our pizza is nothing like shop bought, ordered or frozen pizza. We even prefer our pizza to Franco Manca’s, the dough has obviously the same sour taste coming from the sourdough, but our crust is crunchier and this is what really does it for us. Crunchy on the outside and soft and bready on the inside, our pizza base is perfect and it is also a great way to keep your sourdough starter going.

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The Red

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